Pensjonat Irena

We spent a full week at this beautiful pension in the heart of Sopot. The room was comfortable, though it would have benefited from a small fridge. Tea making facilities were available via a kettle, however; the milk quickly curdled in the heat, hence the need for a fridge. We could have also benefited from a mini bar if it was made available. Breakfasts were beautifully cooked, simple but extremely tasty and filling. You had the choice of cooked breakfast served with Polish ham and cheese. The food in the restaurant was generally excellent, though I did not think the beef bourguignon was very good. The key to this dish is tender meat slowly cooked. In this instance the meat was tough and inedible which was disappointing. I would suggest the chef look up the recipe for this classic French dish, because his version was nothing of the sort. That apart our stay was brilliant. The staff were kind and helpful and the young Polish ladies at the reception, were kind, funny and always willing to help. We will be back next year all being well. I would thoroughly recommend this beautiful hotel/inn.