The Kings Arms

We arrived on a freezing late winter afternoon, and were welcomed warmly by the staff. Nothing was a problem and even though we arrived early in the week (when the restaurant was shut) the hosts kindly prepared some fare at very short notice - we had possibly the best burgers this side of the Atlantic, prepared by chef/ proprietor Richard, with rustic potato chips prepared from his old English secret recipe, handed down from father to son. Well worth the trek to Somerset! The atmosphere of the bar is great with assorted friendly dogs to pat and feed, accompanied by a superb chilled music playlist. It seems that with assorted guitars stacked up in the bar the open mike nights would be well worth attending. All in all this pub is a gem must not be missed - a place with bucket loads of character, interesting staff, great conversations and comfortable bedrooms. A modern quintessential Somerset pub with a dizzying array of ciders on tap. Highly recommended.