Hôtel De La Poste

I popped into the restaurant for a spot of lunch after being turned away the evening before because they were full. I received a warm welcome and got a lovely place by the window (I like to watch the World go by). I ordered the Camembert fondue with a selection of cured meat and a salad. I wasn’t disappointed. There was plenty of it and I couldn’t finish it. The demi carafe of red was also very palatable. Would definitely return. It’s a slightly rustic setting, befitting of the look and feel of the town. Look up to the ceiling to see a slightly odd, although not unpleasant, view.